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Creamy Avocado Yogurt Dip
Description
This dip is made with ripe avocados, tangy yogurt, and a citrusy burst of flavor. It is ideal as a complement to your appetizers or a delicious topping for your favorite dishes.
Things to note: swap the Greek yogurt with coconut yogurt to make this recipe vegan-friendly.
Special equipment: food processor.
Ingredients
Instructions
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Add the peeled avocado, yogurt, garlic, lime juice, cilantro, cumin, salt, and pepper in a food processor bowl and blend on high speed until smooth and creamy.
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Taste the mixture, and adjust the seasonings if desired.
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Transfer the contents to a serving bowl and serve immediately with your favorite chopped vegetables or nacho chips.
Avocados will tend to oxidize and turn brown after being peeled and blended. Keep covered with a layer of plastic wrap touching the surface if storing in the fridge before serving!
yogurt, dip, avocado, dips
User Reviews
I love these simple, healthy dips! Would be great with a million things!