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Ginger Turmeric Water Kefir
Description
Start your mornings with this refreshing water kefir-based beverage!
Prep time: 15 min
Total time: 24h - 48h
Yield: 4 servings
Special equipment: A grater, plastic or wood stirring utensil; a glass bottle with lid for storage.
Ingredients
Instructions
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Add lemon juice, grated turmeric and ginger to the kefir. Mix well.
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Pour the kefir into pressure resistant bottles and close tightly.
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Let it sit at room temperature for 24-48 hours to ferment a second time. After 24 hours, remove the lid and taste. For a stronger flavor, let sit for another 12-24 hours.
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Refrigerate and enjoy!
beverages, drinks, water kefir, kefir
User Reviews
Turmeric is a great ingredient here, helps to reduce inflammation.