Greek Tzatziki Yogurt Dip
Made with creamy yogurt, cucumber, garlic, and herbs. This dip is a refreshing and versatile accompaniment to a variety of dishes. Whether you use it as a dip for pita bread, a sauce for grilled meats, or a topping for gyros, this easy-to-make dip will transport your taste buds to the Mediterranean.
Instructions
3 steps1
In a bowl, combine the yogurt, cucumber, garlic, lemon juice, olive oil, and fresh herbs, and stir well to mix all the ingredients thoroughly.
2
Season with salt and pepper to taste. Adjust the seasonings again if necessary.
3
Transfer to a bowl, add a tiny drizzle of olive oil on top, and serve cold. Garnish with some fresh mint or dill on top if desired.
