Pastry Flour Mix

Tanja Enke
Tanja Enke

You can make this gluten-free pastry flour mixture in a matter of minutes!

NUTRITION  ·  per serving (≈71g)
Macro breakdown: 3% fiber, 9% protein, 83% net carbs, 6% fat Macro breakdown: 3% fiber, 9% protein, 83% net carbs, 6% fat 278 KCAL
See full breakdown →
Prep 5 min
·
Servings 6
·
Difficulty Beginner
·

Nutrition

per serving (≈71g)
278
Calories
6g
Protein
59.1g
Carbs
1.7g
Fat
3.5g
Fiber

Instructions

3 steps
1

Combine the flours in a large mixing bowl.

2

Use a wire mesh strainer or flour sifter to sieve the ingredients and evenly distribute the contents.

3

Store the pastry flour blend in an airtight container until ready to use.

Reviews & Questions

1 reviews

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A
Andy
Aug 26, 2024

I'm excited to try this pastry flour blend out at home! What to use it for first...

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