Yogurt And Fruit Smoothie Bowl

Servings: 2 Total Time: 10 mins Difficulty: Beginner
Start your day with a burst of freshness and a boost of nutrients with this yogurt and fruit smoothie bowl.
pinit
This page is accessible to Bloom members only!
Get access to this recipe and our entire cookbook & recipe collection - For Just $1
Already a member? Login here
pinit
0 Add to Favorites
Difficulty: Beginner Prep Time 10 mins Total Time 10 mins
Servings: 2

Description

This breakfast bowl is delicious and satisfying, made with creamy yogurt, a medley of fruits, and topped with crunchy toppings. It is a perfect way to fuel your morning or enjoy a refreshing snack.

Things to note: To make this recipe vegan-friendly, swap the Greek yogurt with coconut yogurt.

Special equipment: A blender.

Ingredients

Ingredients:

Toppings

Instructions

  1. Combine the yogurt, frozen berries, banana, and almond milk in a blender and blend for 2 minutes until smooth and creamy.
  2. Pour the smoothie mixture into two bowls.
  3. Top each bowl with sliced almonds, coconut flakes, chia seeds, strawberry slices, and blueberries.
  4. Serve immediately.
Keywords: breakfast, yogurt, smoothie

User Reviews

5 out of 5
Based on 1 ratings
5 Stars
1
4 Stars
0
3 Stars
0
2 Stars
0
1 Star
0
Rate this recipe

Your email address will not be published. Required fields are marked *

Add a question

Your email address will not be published. Required fields are marked *

  1. Andy

    I love the way you added the garnishes on top!