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Yogurt And Fruit Smoothie Bowl
Description
This breakfast bowl is delicious and satisfying, made with creamy yogurt, a medley of fruits, and topped with crunchy toppings. It is a perfect way to fuel your morning or enjoy a refreshing snack.
Things to note: To make this recipe vegan-friendly, swap the Greek yogurt with coconut yogurt.
Special equipment: A blender.
Ingredients
Ingredients:
Toppings
Instructions
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Combine the yogurt, frozen berries, banana, and almond milk in a blender and blend for 2 minutes until smooth and creamy.
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Pour the smoothie mixture into two bowls.
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Top each bowl with sliced almonds, coconut flakes, chia seeds, strawberry slices, and blueberries.
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Serve immediately.
User Reviews
I love the way you added the garnishes on top!